Classic Sliced Kimchi

Signature Classic Korean Kimchi

Each Container is packed with care, leaving enough room for natural fermentation to ensure the freshest taste!

Packaging : Glass Jar, preserved in a high-quality glass jar for maximum freshness and easy storage.

Experience the true depth of Korean tradition. Crafted with authentic Korean-grown chili flakes. Each batch is carefully fermented for 2 to 4 weeks to ensure rich probiotics.

• 100% Traditional: Authentic Korean recipe & methods.
• Patiently Fermented: Naturally aged for 2 to 4 weeks, allowing the 100% Korean Chili Flakes and aromatics to develop a deep, tangy profile.
• Bite-Sized Convenience: No cutting required. Ready to serve straight from the jar.

Order now to secure your kimchi from this week’s limited batch!

Notice : "Produced in a neighborhood home kitchen that is not subject to Iowa's food safety inspections"